Where to use Hydrus
Hospitality and catering
Hydrus can be used on all surfaces within the hospitality and catering industry. The use of Hydrus enables swift, effective and thorough disinfection eliminating a number of potentially dangerous pathogens. Hydrus is a perfect solution for an efficient and quick disinfection practice. Hydrus is safe for surfaces and non-toxic as well as many other attributes, Hydrus is quat free. Quats are common in traditional cleaners used within the catering and hospitality industry. Quats cause damage to the environment and human health. Practices should include daily disinfection of surfaces that are touched more regularly than normal, including door handles, menus, doors, sinks, toilets, light switches, bannisters, etc. Food preparation areas, staff areas and general communal areas can also be sterilised with Hydrus disinfectants.